Engineering and Project Management Solutions for Food Processing Excellence
Years of proven success designing systems that transform food manufacturing for efficiency. Our team delivers innovative “fit for purpose” solutions tailored to your unique operational challenges.
We don't just design processes; we transform them. By partnering closely with operational leaders, we engineer solutions that elevate product quality, maximize output, and unlock operational efficiency-all while driving measurable financial results. Our commitment is unwavering: to deliver exceptional engineering that turns vision into performance.
Since 2015, we've been the trusted partner for premier engineering design and project management services across the manufacturing and food processing industries.
Rooted in California's Central Valley-the heart of American agriculture-we serve one of the world's most dynamic industrial regions.
More than half of America's fruits, vegetables, and nuts originate here, where we’ve built deep expertise and enduring relationships.
Delivering Solutions that Impact Efficiency and Bottom Line Revenue
105%
Of the production target achieved for a large 4 year phased process expansion.
$61,450
Client savings per year in energy and maintenance costs for something.
Phased Workflows for Results
Planning
CONCEPTUAL DESIGN
Determine General Requirements
Create & Review Innovative Line Designs & Layout Options
Obtain Crucial Vendor Lead Times & Cost Estimates
Define Preliminary Project
Rationale, Budget & Time-frame
Technical
DETAILED DESIGN
Conclude Line Design, Layouts & Equipment Specifications
Ascertain System Controls, Utilities & Documentation Requirements
Refine Project Scope, Schedule & Cost
Allocate Funds & Resources to Meet Project Objectives
Authorize Project Plan & Execution with Client
Procurement
EQUIPMENT AND VENDORS
Order Equipment & Verify Machinery Designs
Prepare & Distribute Contractor Bid Packages for Appropriate Selections
Develop Project Schedule & Critical Path
Perform Critical Equipment Pre-Shipment Acceptance Tests
Coordinate Site-Preparation & Equipment Installation Activities
Manage Contractor & Vendor Activities On-Site
Arrange Operator & Maintenance Training Sessions
Execution
START-UP AND COMMISSIONING
Coordinate Support Activities for Equipment Start-Up & Line Debug
Arrange Production Line Ramp-Up with Client
Test Equipment Performance in Production to Approve Final Payments
Perform Technical & Financial Project Follow-Up
Client Success
Real stories from companies we’ve transformed.
“I highly recommend Process Consultants for anyone needing expert process engineering in food processing. Their team brings deep technical knowledge, clear communication, and practical solutions that genuinely improve operations.”
Jessica Saldana
General Manager, Calcat Industries
“Together we engineered a flagship ‘ready to eat’ food processing building and several processing lines. We continue to enjoy our trusted partnership for technical resources and project management.”
Darrell Nelson
Director, Major Projects & Strategy, Blue Diamond Growers
Exceptional team that truly understands the complexities of food processing engineering
Mark Thompson
Production Manager, Global Produce
Contact Us
Start your journey towards manufacturing excellence.
We’ll get back to you promptly.
solutions@processconsultants.org
Office
Located in California’s Central Valley.
1650 E Emerald Ave
Fresno CA 93720
United States
Phone
Reach us during business hours.
+1 (559) 999-8883